American BBQ and beer pairing with guided tasting
Thursday 4th August I 6PM
Featuring FOUR smoked BBQ meat delicacies
A flight of FOUR limited release brews
Join our Pit Master Kyle as he discusses all things meat and carves up a treat before your eyes.
You'll enjoy four succulent American BBQ meat delicacies served fresh from the smoker and paired with house-made sauces and pickles.
Expect the likes of beautifully marbled Angus Riverine brisket, pulled pork shoulder with vibrant South Carolina-style mustard sauce, and glossy, finger-lickin’ good lamb ribs.
A guided tasting of flight of four limited-release brews (4 x 150ml) perfectly paired with Kyle's BBQ to tantalise your taste buds.
“Barbeque is my religion. Welcome to church.” - Kyle Downward
Seating is not reserved/allocated, high top communal tables only.
Show your purchase confirmation at the door for entry.