We change our menu regularly, but you’ll always find smoked meat delicacies and good ol’ fashioned comfort food.
Available from 5.30pm on weekdays and all weekend.
Canadian Pig Candy (Pork Ribs) / 19 (gf)
Apple wood smoked pork ribs, house-made maple BBQ glaze.
Pulled Pork / 16 (gf)
Cooked low and slow, smoked with apple wood.
Texas Beef Brisket / 17 (gf)
10 hours smoked brisket, seasoned with our own spicy pepper Texas beef rub.
Buffalo Wings / 14 (gf)
8pcs fried chicken wings in Frank’s hot sauce (spicy) with house-made Ranch style dipping sauce.
BBQ Platter / 53 (perfect for two)
Ribs, brisket, pulled pork, plus your choice of two sides:
Jalapeno poppers; cabbage slaw; BBQ corn salsa; sweet potato mash; mac n’ cheese.
Served on a soft brioche bun.^ Available from 5.30pm on weekdays and all weekend.
Pulled Pork / 12
Smoked pulled pork with creamy dill cabbage slaw and jalapenos.
Texas Brisket / 12
Sliced Texas brisket with BBQ sauce, creamy dill cabbage slaw and pickles.
Smoked Mushroom / 12 (vg*)
Smoked mushroom with BBQ sauce and creamy dill cabbage slaw.
12 years or below. Served with fries.
Pulled Pork Slider / 10
Fried chicken wings / 10 (4pcs)
Mac n’ cheese / 5 (v)
Sweet potato mash / 5 (v)
With bourbon, maple syrup and pecan crisp.
Cabbage slaw / 4 (gf, v, vg*)
BBQ corn and tomato salsa / 5 (gf, vg)
Jalapeno poppers / 4 (v)
Fries (gf, v)
Side serve / 4
Basket of fries / 8
House-made Ranch Sauce / 2
Shepherd’s Salad / 7 (gf, vg)
Rocket, smoked tomato, fennel, herbs, lime vinaigrette.
Available Wed – Fri, from 12pm – 4.00pm.
Reuben / 12
House smoked brisket, sauerkraut, Swiss cheese and Russian dressing on rye bread.
Cubanos / 12
Smoked pork, ham, Swiss cheese, mustard, pickle, mojo sauce on a toasted ciabatta.
Croque Monsieur / 10
Classic French grilled cheese with ham, Swiss cheese, dijon, béchamel, brioche bread.
Smoked Mushroom / 12 (vg, v*)
Smoked mushroom with BBQ sauce & slaw, served on a brioche bun.
(vg*) vegan on request
(gf) no gluten containing ingredients
^Gluten free and vegan buns $1.50